Madi Dairy Company was registered on 1351/10/30. May Moss factory introduced its first pasteurized and homogenized dairy products to the market on May 1, 1974, using modern foreign machines and machines (Swedish, German, English, Italian), and then gradually increased the capacity and variety of its products. Has developed several development projects and now uses the latest technology and modern achievements in the world.
Products of this factoryIncludes pasteurized dairy products (milk, yogurt, cream, cheese, buttermilk) desserts (caramel cream, jelly, panna cotta, yellow flakes, rice milk, Muscat) cakes, olive salads and a variety of natural juices.